HOSPITALITY WINE TRAINING

Hospovin are an independent wine training business, located near London. We specialise in staff wine training for hotels, restaurants, and other hospitality businesses.

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Whether you feel your team need help with general wine knowledge, food and wine pairing or their wine service confidence, we will come to you and deliver our unique, impactful training to solve all your wine worries.

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So, what makes Hospovin different? 

Why bring us in to train your team?

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In contrast to most wine training, Hospovin training is created specifically for the hospitality industry. 

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Unfortunately, most wine training is over complicated and leaves staff confused and overwhelmed, bringing no sales or service improvements to the business.

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We bring a new approach to wine training, using down-to-earth and easy to understand training techniques, alongside unique resources, which combine to truly benefit your business.

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Our training increases beverage spend and improves guest experience for restaurants and hotels, giving hospitality staff the skills to confidently recommend and serve wines to their guests.

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Our combined focus on wine service, wine sales techniques, and food and wine pairing, delivers genuine results and a clear ROI for the businesses we work with.

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We pride ourselves on delivering enjoyable and engaging wine training sessions, making wine easily understandable for front of house staff and events sales staff of all experience levels.

No wine snobbery, our training techniques make wine accessible to all.

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We also partner with hotel and restaurant groups to create and manage bespoke wine training programmes specifically for multi-site businesses.